Vegan Pepperoni

Ingredients

• 1 Beetroot
• 4 tbsp Tomato Puree
• 4 tbsp Soy Sauce
• 4 tbsp Vegetable Stock
• 4 tbsp Nutritional Yeast
• 1 tbsp Oregano
• 1 tbsp Fennel Seeds
• 1 tbsp Garlic Powder
• 1 tbsp Onion Powder
• 1 tbsp Smoked Paprika
• 1 tbsp Chili Flakes, or to taste
• 1 tsp Salt
• 1 tsp Liquid Smoke
• 1-2 cups Vital Wheat Gluten

Method

• Combine all ingredients except vital wheat gluten in a blender and blend until smooth.
• Take mixture out of blender and add the vital wheat gluten until combined and the mixture makes a ball.
• Form pepperoni shapes roughly one inch in diameter, length as required by your steaming equipment.
• Steam over a high heat for 30 minutes.